They say when the clinical effect is achieved – or maybe the clinical effect plus one day – then you should stop.”ĭoing the same in veterinary medicine is also behind the drop of antibiotic usage in Denmark, Dahl said. He said, “At least in Denmark physicians are trying to shorten the treatment. ![]() Does the entire treatment according to the marketing authorisation always have to be completed, he asked, or would it sometimes be possible to stop earlier? He pointed to a development in human medicine. One of the strategies to reduce antibiotics he said is to zoom in critically on the amounts used. The real developments took place in swine production. He zoomed in on swine production in Denmark the usage of antibiotics is relatively low in dairy cattle, he said. On behalf of the Danish Agriculture & Food Council, chief advisor Jan Dahl explained the developments that have been going on in Denmark in recent decades. ![]() The webinar was held on September 30 and featured speakers Jan Dahl, Danish Agriculture & Food Council, Dr Lourens Heres, Darling Ingredients and Cheng Lee, Intracare. Click here to view the webinar on-demand Management strategies to mitigate the heat stress effects
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